Last week, we posted one of our favorite jam recipes - the Herbed Onion Jam. This recipes highlights the jam accompanied with tarty goat cheese and soft focaccia. You're going to love this combo and so will your family and guests.
- Cut the focaccia into 4"x4" slices.
- Add the Herbed Onion Jam and goat cheese on the slices of bread.
- Bake at 300F for 5-7 minutes until desired crispiness.
- Serve hot with a glass of your favorite beverage.